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Dried Kalamata Olives with Figs 350g

R60.00

Olives can be dried in two ways: 1. Putting the olives in layers with coarse salt to extract the bitterness. 2. Soaking the olives in a 10% salt solution for almost a year using natural fermentation, to get rid of the bitterness and then drying the olives. Enjoy dried olives as a savoury snack with a glass of wine, or add to a salad or bread dough.

15 in stock

SKU: 6009880011896 Category:

Description

Olives, Salt, Olive Oil, Fig Vinegar, Sucrose.

Additional information

Weight 0.41 kg
Content

350g